Attention owners and operators in the hospitality sector, check now that you are paying the correct award rates – the Fair Work Ombudsman stops for no one.
In the last week we have seen it all over the news. A celebrity chef, and owner of many venues, has been hit very hard as a result of a simple “mis-hap”. Although it’s reported that he voluntarily came forward with the information so it could be rectified, it didn’t stop the Fair Work Ombudsman or news outlets using this is a hard example to restaurant owners throughout Australia.
- Don’t underpay your employees or you will get caught.
- Any underpayment must be paid back.
- You will also be fined
- You will have nowhere to hide.
It seems like such a simple thing, yet 100’s of restaurant owners are frequently being reported to Fair Work for underpaying staff. As of 1st July 2019, Fair Work released a statement declaring that they will be targeting operators in the hospitality industry.
HR specialists such as ProcessWorx can provide affordable and easy to navigate advice for small business owners, and are here to help you at any time. ProcessWorx are not here to judge you, we are here to help you as a small business operator.
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